Know all about the hotel management degree program
The three-year undergraduate hotel management programme has four themes—the leisure industry, hotel management, food and beverage production management, and fundamentals of food and beverage science—and is described in the sections that follow. A general manager of a hotel, an HR manager, an executive chef, a restaurant manager, a duty manager, a front desk receptionist, and an executive housekeeper are among the roles that are frequently available for students as entry-level jobs. To enrol in the hotel management degree programme, you must have at least a 50% grade point average in English in your 10+2 or equivalent. The qualifying requirements and pass rates vary according to the institute. Additionally available for this programme are admission exams and merit-based admission. To succeed in this course, you must have excellent interpersonal and communication skills. The bachelor of hospitality school curriculum includes lessons on housekeeping, front desk operations , food and ...